{"id":2119423,"date":"2026-06-23T02:13:42","date_gmt":"2026-06-23T09:13:42","guid":{"rendered":"https:\/\/www.goldenhousetucson.com\/chinese-food\/?p=2119423"},"modified":"2026-06-23T02:13:42","modified_gmt":"2026-06-23T09:13:42","slug":"chinese-red-braised-fish-restaurant-technique-at-home","status":"publish","type":"post","link":"https:\/\/www.goldenhousetucson.com\/chinese-food\/2026\/06\/23\/chinese-red-braised-fish-restaurant-technique-at-home\/","title":{"rendered":"Chinese Red Braised Fish  Restaurant Technique at Home"},"content":{"rendered":"<p>Date: <b>2026-06-22 23:00:35<\/b><\/p>\n\n<div id=\"wrap_aoac2893\" class=\"aoa_wrap \">\n  <iframe loading=\"lazy\" id=\"player\" type=\"text\/html\" width=\"750\" height=\"440\"\r\n  \t\t\t\t\tstyle=\"width:750px;height:440px;\" src=\"\/\/www.youtube.com\/embed\/VhvAQfJ9Rno?enablejsapi=1\"\r\n  \t\t\t\t\tframeborder=\"0\"><\/iframe>\n    <div id=\"aoac2893\" class=\"aoa_overlay \">\n        <div class=\"aoa_content\"><a target=\"_blank\" href=\"\"><img style=\"margin:0 auto;max-height:400px;\" data-src=\"\" alt=\"\" \/><\/a><\/div>\n        <span id=\"close_aoac2893\" class=\"aoa_close\"><\/span>\n        <a id=\"close_btn_aoac2893\" class=\"aoa_close_btn\" onclick=\"setVisibility('aoac2893', 'none');\">&times;<\/a>\n    <\/div>\n<\/div>\n\n<p>Chinese Red Braised Fish | Restaurant Technique at Home #homecooking #shorts <\/p>\n<p>Craving authentic Chinese flavors? This cooking video shows you how to prepare Chinese Red Braised Fish, a classic dish that will impress! Learn this easy recipe where we stir-fry aromatics and add a rich sauce, then braise the fish to perfection. Discover more delicious Chinese recipes and fish recipes on my channel!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Date: 2026-06-22 23:00:35 Chinese Red Braised Fish | Restaurant Technique at Home #homecooking #shorts Craving authentic Chinese flavors? This cooking video shows you how to prepare Chinese Red Braised Fish, a classic dish that will impress! Learn this easy recipe where we stir-fry aromatics and add a rich sauce, then braise the fish to perfection. [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":2119424,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-2119423","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chinese-cooking","traffikrr"],"_links":{"self":[{"href":"https:\/\/www.goldenhousetucson.com\/chinese-food\/wp-json\/wp\/v2\/posts\/2119423","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.goldenhousetucson.com\/chinese-food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.goldenhousetucson.com\/chinese-food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.goldenhousetucson.com\/chinese-food\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.goldenhousetucson.com\/chinese-food\/wp-json\/wp\/v2\/comments?post=2119423"}],"version-history":[{"count":1,"href":"https:\/\/www.goldenhousetucson.com\/chinese-food\/wp-json\/wp\/v2\/posts\/2119423\/revisions"}],"predecessor-version":[{"id":2119425,"href":"https:\/\/www.goldenhousetucson.com\/chinese-food\/wp-json\/wp\/v2\/posts\/2119423\/revisions\/2119425"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.goldenhousetucson.com\/chinese-food\/wp-json\/wp\/v2\/media\/2119424"}],"wp:attachment":[{"href":"https:\/\/www.goldenhousetucson.com\/chinese-food\/wp-json\/wp\/v2\/media?parent=2119423"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.goldenhousetucson.com\/chinese-food\/wp-json\/wp\/v2\/categories?post=2119423"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.goldenhousetucson.com\/chinese-food\/wp-json\/wp\/v2\/tags?post=2119423"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}