Chinese Cooking
Crispy Scallion Shrimp Rolls: 25-Min Recipe to PERFECTION!
Date: 2025-05-16 12:00:02
Looking to deep fry scallion shrimp rolls to perfection? I’ll guide you through the entire process, from prepping to wrapping and achieving the perfect golden-brown crunch! You will only need some simple ingredients and 25 minutes!
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Serving: 12 pieces
Prep time: 20 minutes
Cook time: 5 minutes
Ingredients:
12 large shrimp, peeled, deveined, tail-on
Pinch of salt
Pinch of white pepper, or black pepper
6 sheets spring roll wrappers
2 stalks scallions
1 large egg, beaten
4 cups oil, high-smoking-point oil
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Timestamps:
00:00 Introduction to crispy scallion shrimp rolls
00:14 Prepare the shrimp
00:41 Prepare the spring roll wrappers
00:51 Make the wrapping glue with an egg
01:00 Wrap the shrimp rolls like a pro
01:23 Deep-fry the shrimp rolls like a chef
01:52 Serve the crispy shrimp rolls
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