Easy Chinese Fish and Noodle Soup It can be a quick meal!

Date: 2025-07-18 00:17:51

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Chinese Fish and Noodle Soup is so easy to make at home, which can be a quick meal. It combines protein, vegetable and noodles to fill you up. As Ling always says, the three must-haves for cooking fish are green onions, ginger and garlic. Please try to make it. Enjoy!

HexClad 12″ Wok in the video:
https://amzn.to/3JADnhZ

Silicone Wok Spatula:
https://amzn.to/3UBcCj

Ingredients:
1 basa fish filet, cut into slices
2 plum tomatoes, cut into wedges
2 green onions, sliced
5 slices of ginger
5 gloves of garlic, sliced
1 tsp Sichuan (Szechuan) peppercorns
2 tsp chicken bouillon
3 and 1/2 cup of water
salt
white pepper powder
ShaoXing cooking wine
avocado or vegetable oil

Written recipe for Chinese Fish and Noodle Soup:

1. Heat up 1 tbsp oil on medium high heat in a pan, and sauté the white part of green onions, ginger , garlic, and Sichuan peppercorns for about 10 seconds.
2. Add half of the tomatoes, and stir fry about 30 seconds.
3. Pour water into the pan, and bring it to boil.
4. Drop the fish slices and rest of the tomatoes. Cook about 4 to 5 minutes.
5. Cook noodles separately in a pot.
6. Place noodles in a bowl, and pour the fish soup over to fill up. Serve!

Chapters
00:00 Intro
00:22 Prep
02:47 Cooking
05:50 Plating
06:15 Tips and Eating