30-Min Braised Pork Belly in Soy Sauce Recipe SECRET Revealed!

Date: 2025-08-01 12:00:41

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Braised Pork Belly in Soy Sauce is juicy, savory, and coated in a glossy, aromatic sauce that clings to every bite. Traditionally, this dish takes time, but with a few clever shortcuts, we’re speeding things up and bringing all the deep, slow-cooked flavor in just 30 minutes. It’s comforting, savory, and perfect with a bowl of steamed rice and garlicky greens on the side.

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Serving: 4-6
Prep time: 5 minutes
Cook time 25 minutes

For the pork belly:
2 pounds pork belly
3 slices ginger
2 stalks scallions
1 stick cinnamon
2 pods star anise
2 pieces bay leaves

For the braising liquid:
4 tablespoons soy sauce
1 ½ tablespoons dark soy sauce
2 tablespoons Shaoxing wine, or other cooking wine
1 tablespoon sugar
1 cup water

Timestamps:
00:00 Introduction to the braised pork belly in soy sauce recipe
00:17 Prepare the pork belly
00:24 Make the braising liquid
00:39 Pan-fry the pork belly
00:52 Braise the pork belly
01:26 Serve the braised pork belly in soy sauce

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