Chinese Cooking
15-Min Beef Lo Mein Recipe that Beats Takeout Every Time!
Date: 2025-09-05 12:00:52
Why order takeout when you can make super-tasty Beef Lo Mein at home in just 15 minutes? Stick around—I’ll show you the tricks that make it better than takeout, guaranteed!
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Serving: 2 to 4
Prep time: 7 minutes
Cook time: 8 minutes
For the stir-fry:
1 package (16 oz) lo mein noodles
2 tablespoons cooking oil, separated
1 large onion, sliced
2 cups cabbage
2 cloves garlic, minced
1 cup bean sprouts
3 stalks scallions, cut into 2-inch pieces
For the beef:
1/2 pound ground beef
½ tablespoon soy sauce
½ tablespoon dark soy sauce
1 tablespoon cooking oil
For the stir-fry sauce:
1 tablespoon soy sauce
2 tablespoons dark soy sauce
2 tablespoons oyster sauce
3/4 cup chicken stock, or water
Timestamps:
00:00 Introduction to the beef lo mein recipe
00:11 Cut the onion, cabbage, scallions, and garlic
00:22 Season the ground beef
00:35 Make the stir-fry sauce
00:49 Boil the lo mein noodles
01:24: Stir-fry the ground beef
01:35 Stir-fry the vegetables
01:50 Make the beef lo mein
02:09 Serve the beef lo mein
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