Chinese Cooking
Delicious Orange Pork Chops Chinese Style (Best Chinese Food Recipes)
Date: 2024-09-25 02:45:03
Chinese Style Pork Chops made with fresh oranges. The sauce is delicious with a hint of tangy from the oranges. You can also make this recipe with chicken. A simple and easy recipe to impress your family and friends.
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Recipe is below:
CANTONESE ORANGE PORK CHOPS 中式橙子猪排食谱
2 or more center cut pork chops
1/2 cup to 3/4 cup orange juice
1 tablespoon orange zest (optional)
3 tablespoons cooking oil
1 teaspoon chopped ginger
1 teaspoon chopped garlic
2 to 3 tablespoons light soy sauce
1 tablespoon Chinese oyster sauce
3 tablespoons vinegar
1 tablespoon sugar
1/2 cup sliced onions
2 to 3 tablespoons cornstarch for coating pork chops
1 tablespoon mixed with 1/4 cup water
Cut pork chops into bite size pieces. Coat pork chops and deep fry in hot cooking oil. Set aside pork chops.
To make sauce:
Preheat a wok or pan at medium to high heat. Add cooking oil and then add ginger and garlic. Briefly stir fry and push ginger garlic to the outer edge of the wok.
Keep the wok at low to medium heat. Add orange juice, orange zest, light soy sauce and Chinese oyster sauce.
Bring sauce to a boil. Add cornstarch water solution to thicken the sauce. Add pork chop pieces back into the sauce. Coat pork chops well with the sauce. Just Serve pork chops on a nice plate. Enjoy!
