Chinese Cooking
Sichuan BBQ Chicken Wings Spicy Grilled Wings
Date: 2025-07-02 16:01:45
Craving wings with a real kick? These Sichuan BBQ Chicken Wings are packed with bold, punchy flavour thanks to Sichuan peppercorns, chilli oil, and a sticky, smoky glaze. Whether you’re hosting a BBQ or just fancy a flavour-packed dinner, these wings deliver.
Inspired by Chinese street food, this recipe is simple, authentic, and seriously addictive.
Sweet Heat Meets Smoky Spice | Easy Chinese Chicken Wings Recipe
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Ingredients:
12 chicken wings, cut into drummettes and flats
The Marinade
1 tsp baking powder
1 tsp salt
½ the spice mix
The Spice Mix
1 tsp whole Sichuan peppercorns
1 tsp whole cumin seeds
½ tsp whole fennel seeds
½ tbsp chilli flakes
1 tsp brown sugar
½ tsp salt
The Finishing Oil
2 tbsp vegetable oil, heated til smoking hot
1 bunch coriander
2 spring onions, finely chopped
½ the spice mix
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Chapters:
0:00 Intro – Why Sichuan Wings Are Next Level
0:38 Ingredients You’ll Need
2:10 The Sichuan Marinade (Spicy & Fragrant)
4:10 Grilling or Oven-Baking Options
5:05 Making the Chilli Oil (Optional but 🔥)
7:00 Plating and Garnishing
8:20 Tips for Serving
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