25-Min Beef & Onion Lo Mein RecipeRestaurant Quality at Home!

Date: 2025-07-18 12:00:10

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This Beef and Onion Lo Mein is ready in 25 minutes. Tender beef, sweet onions, and a rich, savory sauce. My family asks for it every week. Empty bowls guaranteed!

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Serving: 4 to 6
Prep time: 15 minutes
Cook time: 10 minutes

For the beef and marinade:
3/4 pound beef flank, sliced against the grain
Pinch of salt
Pinch of white pepper
1 tablespoon soy sauce
1 tablespoon dark soy sauce
1 tablespoon Shaoxing wine
1 egg white
1 tablespoon cornstarch
1 tablespoon oil, for marinade
3 tablespoons oil, for stir-frying

For the stir-fry sauce:
1 tablespoon soy sauce
2 tablespoons dark soy sauce
2 tablespoons oyster sauce
3/4 cup chicken stock

For the noodles and vegetables:
1 package (16 oz) lo mein noodles
1 medium yellow onion, sliced
1 large shallot, sliced
3 stalks scallions, sliced
1 tablespoon oil, for stir-frying
1/2 cup bean sprouts

Timestamps:
00:00 Introduction to the beef & onion lo mein recipe
00:17 Slice the beef
00:22 Marinate the beef
01:08 Slice the yellow onion, shallot, and scallions
01:17 Boil the lo mein noodles
01:34 Make the stir-fry sauce
01:51 Stir-fry the beef
02:07 Stir-fry the vegetables and lo mein noodles
02:24 Make the beef & onion lo mein
02:39 Serve the beef & onion lo mein

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