White Cut Chicken Chinese Poached Chicken

Date: 2025-10-20 12:45:09

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If you visit Chinese restaurant from time to time, you may know tried this white cut chicken.
As long as you take your first bite, you will understand why. The chicken is impossibly tender, almost silky. It is always served with another popular partner- Chinese scallion and ginger sauce.

Full recipe: https://www.chinasichuanfood.com/white-cut-chicken/

——Ingredients——
1 chicken , around 2 pound
4 ginger slices
2 green onions make knots
1/4 teaspoon Sichuan peppercorn
***Ginger and Scallion Sauce***
4- inch piece fresh ginger
6-8 scallions
1/2 cup neutral oil
1 tsp. salt

The sharp, aromatic bite of fresh ginger mixed with the subtle sweetness of the scallions created the perfect contrast to the gentle chicken. You can feel the real essence of Cantonese cuisine, let the natural flavors shine.