15-Min Thai Basil Pork Just Like Bangkok Street Food!

Date: 2026-06-19 23:00:06

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Learn how to make Thai Basil Pork (Pad Kra Pao), a classic Thai street food stir-fry packed with bold garlic, chili, and basil flavors. This quick and easy recipe shows you how to recreate authentic Thai food at home in just 15 minutes—better than takeout.

📝 Thai Basil Pork Written Recipe: https://cicili.tv/15-min-thai-basil-pork-recipe

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Serves: 2 to 4
Prep time: 5 minutes
Cook time: 10 minutes

For the sauce:
1 tablespoon soy sauce
1 ½ tablespoons fish sauce
1 tablespoon oyster sauce
1 tablespoon dark soy sauce
1 teaspoon sugar

For the fried eggs:
3 tablespoons cooking oil, high-smoking-point oil
2 large eggs

For the stir-fry:
1 tablespoon cooking oil, high-smoking-point oil
1 ½ pounds ground pork
6 cloves garlic, minced
2 red bird’s eye chili, finely sliced
1 cup Thai basil leaves

Timestamps:
00:00 Introduction to Thai basil pork
00:07 Make the sauce for Thai basil pork
00:31 Fry the eggs
01:01 Stir fry the Thai basil pork
01:44 Serve the Thai basil pork

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