Ge Da Tang (Chinese Dough Drop Soup, )

Date: 2026-09-11 14:00:27

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Sharing my grandma’s recipe for Ge Da Tang, a Northern Chinese dumpling soup that’s hearty, satisfying, and quick to make. The chicken-based broth gets a boost from ground pork, fresh aromatics, and tomatoes, and is served with chewy dough pieces, delicate egg ribbons, and vibrant bok choy. You can’t miss this one-pot meal if you like soup!

Recipe ➡︎ https://omnivorescookbook.com/ge-da-tang/

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