Healthy Eating
Simple Homemade Pop Tarts Recipe
Date: 2026-10-05 14:00:30
Simple Homemade Pop Tarts Recipe 🥧🍓
SAVE this recipe for later 👩🏻🍳
Hot take: I think these taste better and look better than the store bought version I grew up on🤷🏻♀️
🍓🥧 Strawberry Jam Pop-Tarts (makes 5)
Pastry Dough
-1½ cups unbleached all-purpose flour
-½ tsp sea salt
-½ cup cold organic unsalted butter, cubed
-3 Tbsp ice water
Icing
-1 cup icing sugar
-½ tsp vanilla
-6 tsp milk
– ½ tsp of dragon fruit powder
📝 Add flour & salt to a food processor and process for about 5 seconds. Add cold butter & process for 10–15 seconds, until mixture resembles fine crumbs. With food processor running, add ice water 1 tablespoon at a time. Process for about 15 seconds, or until dough comes together into a ball. Use immediately, or shape into thick disc & tightly wrap before refrigerating for 30 minutes. Flour surface & roll out dough to about 1/4 of an inch thick. Don’t work the dough too much to avoid warming the dough. Cut into even rectangular shapes. Fill with jam of choice, about 1tbsp in each. Run a little water on edges before placing second dough on top. Use a fork to press the edges and fork 6 holes into each one. Bake at 350F 25-30mins. While baking, whisk together icing ingredients until combined. Let pop tarts cool almost completely before adding 2 tsp of icing on each one and sprinkles. Let icing harden and enjoy.
