Chinese Cooking
Clay Pot Salmon Crispy, Fragrant & Full of Flavour
Date: 2025-11-02 16:00:10
Golden-crisp salmon belly simmered in a fragrant clay pot with ginger, garlic, and rice wine, rich, aromatic, and full of flavour. The perfect balance of crispy skin and silky, melt-in-your-mouth fish.
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